There’s always somewhere to go where you can enjoy driving and sharing your passion for FIATs and Lancias.
Check out our club calendar below for information about upcoming meets and runs.
The 2019 mid year dinner will be held on Saturday July 20 at Anthony’s Cucina + Pizzeria, 683 Lower North East Road, Paradise.
There will be a generous 3 course set menu consisting of antipasti, main course and dessert with coffee or tea for $55 per head, with drinks from the bar at additional cost.
To reserve your place, please RSVP by July 17th filling out the following form.
Dinner will be held in the Directors room. The Menu will be 3 course A la Carte @ $45 pp with drinks from the bar at an additional cost.
If you would like to stay the night, the Hotel is offering a %10 Discount on Accommodation. Just mention you are from the Fiat Lancia Car Club. Some members have already booked, so get in asap while rooms still available.
For booking details or queries, please call Alastair on 0488 548 795
Book your place by registering at the following link:
Set up club displays from 11am, display judging at 1pm and presentations at 2pm.
The area below the oval is booked as used in previous years. There is plenty of shade and, hopefully, grass.
Sunday’s Lunch Run to Victor Harbour.
Meet up at Bracegirdle’s Car Park Blackwood ready to depart at 10:00. Get here earlier if you’d like to partake in a pre-run coffee and snack from the cafe.
We have planned a nice meandering drive to Victor Harbour for lunch at The Anchorage Hotel.
The annual Peter Taylor Memorial Run to Clayton Bay.
The morning will commence with the usual breakfast run to a venue around Strathalbyn, then on to Clayton Bay for one of Dave and Alison’s signature lunch feasts and an afternoon of festivities.
Combined Car Clubs Rooms – 38 Clark Avenue, Glandore
Come join us at the Combined Car Club Rooms (Glandore Community Centre) for the annual membership renewal / historic registration inspection / get together.
Bring your pride and joy and don’t forget to bring your Logbook and registration paperwork to get stamped by the club registrar.
The team will be there to handle all of the paperwork to get you signed up and your logbook renewed.
A 3 course menu will be on offer for $65 per person. The
hotel will cater for vegetarian and gluten free menu options for those
who nominate their dietary requirements prior to the final booking.
As with all activities in this, the year of the COVID, numbers are strictly
limited, with a cap of 35 people under current restrictions. If you wish to
attend please contact Martin (email@example.com) as soon as
possible to reserve your place so the club may secure the booking.